ANDOUILLE SAUSAGE BOUDIN TASSO  
     
 
Lean cuts of pork are cured in a special blend
of Cajun seasonings and slow-smoked over
hickory to bring an intense Louisiana flavor to
a variety of dishes. Thinly shaved or diced, our
tasso has become a staple ingredient in the pots
of many foodservice establishments throughout
the South.
Available in foodservice quantities.
Inspected & approved by USDA
See recipe ideas and serving suggestions for our Tasso.
home our products recipe ideas contact us
  2011 © Thibodeaux's Cajun Foods, Inc. | 141 Sugar Mill Rd. Opelousas, LA 70570 | 337.942.6241 | Design by Prejean Creative